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Product Name: |
LSR-1670C Ice lolly stabilizer
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Supply Ability: |
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Related proudcts |
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Specifications |
ISO,HACCP |
Price Term: |
FOB |
Port of loading: |
Shanghai |
Minimum Order |
100 kgs |
Unit Price: |
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Description: light yellow powder Main ingredient:guar gum,carrageenan Application: controls crystal structure in flavored water ice bars. Dosage: 0.35-0.45% Function: Melting resistance improvement Retarded ice crystal growth Specification: Loss on drying: 10% max. Ash: 2% max. PH:6.0-8.0 Packing£º25kg/bag Storage: cool,dry and ventilated place,separate from odorous products Shelf life: 12 month
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Company: |
Xuzhou Yitong Food Industrial Co.Ltd.
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Contact: |
Mr. Alex Qiu |
Address: |
Minfuyuan Road |
Postcode: |
221004 |
Tel: |
86-516-83265691 |
Fax: |
86-516-83265997 |
E-mail: |
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