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Xuzhou Yitong Food Industrial Co.Ltd.
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Stablizers(Emulsifers)
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lsr-1180c essennoid htv stabilizer
Specification: ISO,HACCP
Detail: Description: milk white powder Main ingredient: mono and diglyceride,locus bean gum,cmc,guar gum and carrageenan Application: ice cream with vegetable fat and /or butter oil. Dosage: 0.4-0.5% Function: Good air incorporat...
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